Papilles et molécules
by François Chartier
5.0
/ 5.0 (2 ratings)
| First Published | 2009 |
| Editions | 1 |
| Pages (median) | 215 |
| Publisher | Éditions La Presse |
| ISBN | 2923681061 |
Subjects
FoodSensory evaluationTasteMolecular aspectsCompositionWine tastingWine serviceGastronomyWineFlavor and odor
